{"id":57493,"date":"2024-10-29T09:00:00","date_gmt":"2024-10-29T08:00:00","guid":{"rendered":"https:\/\/www.kyotoclub.org\/?p=57493"},"modified":"2024-10-29T09:00:00","modified_gmt":"2024-10-29T08:00:00","slug":"luniversita-di-scienze-gastronomiche-di-pollenzo-lancia-il-primo-executive-master-in-circular-economy-for-food-in-italia","status":"publish","type":"post","link":"https:\/\/www.kyotoclub.org\/en\/news-en\/news-from-our-members\/2024\/10\/29\/luniversita-di-scienze-gastronomiche-di-pollenzo-lancia-il-primo-executive-master-in-circular-economy-for-food-in-italia\/","title":{"rendered":"L’Universit\u00e0 di Scienze Gastronomiche di Pollenzo lancia il primo Executive Master in Circular Economy for Food in Italia"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

L\u2019Universit\u00e0 di Scienze Gastronomiche di Pollenzo (UNISG) ha annunciato il lancio dell’Executive Master in Circular Economy for Food, il primo programma in Italia dedicato all\u2019economia circolare nel settore alimentare. Il Master, che inizier\u00e0 a gennaio 2025, \u00e8 pensato per professionisti e manager che desiderano diventare protagonisti del cambiamento verso la sostenibilit\u00e0 e la transizione ecologica.<\/p>\n","protected":false},"author":28,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"kc_post_selected_socio_id":56720,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[27],"tags":[],"class_list":["post-57493","post","type-post","status-publish","format-standard","hentry","category-news-from-our-members"],"yoast_head":"\nL'Universit\u00e0 di Scienze Gastronomiche di Pollenzo lancia il primo Executive Master in Circular Economy for Food in Italia - Kyoto Club<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.kyotoclub.org\/en\/news-en\/news-from-our-members\/2024\/10\/29\/luniversita-di-scienze-gastronomiche-di-pollenzo-lancia-il-primo-executive-master-in-circular-economy-for-food-in-italia\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L'Universit\u00e0 di Scienze Gastronomiche di Pollenzo lancia il primo Executive Master in Circular Economy for Food in Italia - Kyoto Club\" \/>\n<meta property=\"og:description\" content=\"L\u2019Universit\u00e0 di Scienze Gastronomiche di Pollenzo (UNISG) ha annunciato il lancio dell'Executive Master in Circular Economy for Food, il primo programma in Italia dedicato all\u2019economia circolare nel settore alimentare. Il Master, che inizier\u00e0 a gennaio 2025, \u00e8 pensato per professionisti e manager che desiderano diventare protagonisti del cambiamento verso la sostenibilit\u00e0 e la transizione ecologica.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.kyotoclub.org\/en\/news-en\/news-from-our-members\/2024\/10\/29\/luniversita-di-scienze-gastronomiche-di-pollenzo-lancia-il-primo-executive-master-in-circular-economy-for-food-in-italia\/\" \/>\n<meta property=\"og:site_name\" content=\"Kyoto Club\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/KyotoClub\" \/>\n<meta property=\"article:published_time\" content=\"2024-10-29T08:00:00+00:00\" \/>\n<meta name=\"author\" content=\"Clementina Taliento\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@kyoto_club\" \/>\n<meta name=\"twitter:site\" content=\"@kyoto_club\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Clementina Taliento\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.kyotoclub.org\\\/en\\\/news-en\\\/news-from-our-members\\\/2024\\\/10\\\/29\\\/luniversita-di-scienze-gastronomiche-di-pollenzo-lancia-il-primo-executive-master-in-circular-economy-for-food-in-italia\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.kyotoclub.org\\\/en\\\/news-en\\\/news-from-our-members\\\/2024\\\/10\\\/29\\\/luniversita-di-scienze-gastronomiche-di-pollenzo-lancia-il-primo-executive-master-in-circular-economy-for-food-in-italia\\\/\"},\"author\":{\"name\":\"Clementina Taliento\",\"@id\":\"https:\\\/\\\/www.kyotoclub.org\\\/it\\\/#\\\/schema\\\/person\\\/fd90b7c391885077a07d34d9c6edca3b\"},\"headline\":\"L’Universit\u00e0 di Scienze Gastronomiche di Pollenzo lancia il primo Executive Master in Circular Economy for Food in Italia\",\"datePublished\":\"2024-10-29T08:00:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.kyotoclub.org\\\/en\\\/news-en\\\/news-from-our-members\\\/2024\\\/10\\\/29\\\/luniversita-di-scienze-gastronomiche-di-pollenzo-lancia-il-primo-executive-master-in-circular-economy-for-food-in-italia\\\/\"},\"wordCount\":19,\"publisher\":{\"@id\":\"https:\\\/\\\/www.kyotoclub.org\\\/it\\\/#organization\"},\"articleSection\":[\"News from our Members\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.kyotoclub.org\\\/en\\\/news-en\\\/news-from-our-members\\\/2024\\\/10\\\/29\\\/luniversita-di-scienze-gastronomiche-di-pollenzo-lancia-il-primo-executive-master-in-circular-economy-for-food-in-italia\\\/\",\"url\":\"https:\\\/\\\/www.kyotoclub.org\\\/en\\\/news-en\\\/news-from-our-members\\\/2024\\\/10\\\/29\\\/luniversita-di-scienze-gastronomiche-di-pollenzo-lancia-il-primo-executive-master-in-circular-economy-for-food-in-italia\\\/\",\"name\":\"L'Universit\u00e0 di Scienze Gastronomiche di Pollenzo lancia il primo Executive Master in Circular Economy for Food in Italia - 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